Submerged Culture Production of Diphtheria Toxin

The Production of Diphtheria Toxin

Toxin of sufficient strength to kill a 400-gramme guinea-pig in three days and a half in a dose of 0.cubic centimetre developed in suitable bouillon, contained in ordinary Erlenmeyer flasks, within a period of twenty-four hours. In such boullon the toxin reached its greatest strength in from four to seven days (0.005 cubic centimetre killing a 500-gramme guinea-pig in three days). This period o...

Production of mold amylases in submerged culture.

During recent years many new and extended uses have been developed for fungal enzymes. Prominent among these are applications in the fields of food manufacturing, textile processing, and in the manufacture of malt beverages and industrial alcohol. Although certain microorganisms are capable of elaborating amylases when grown under submerged conditions either aerobically (Waldmann, 1942) or anae...

Preparation of a low-chloride Medium, for the production of Diphtheria toxin

Receptor-mediated endocytosis of diphtheria toxin by cells in culture.

The binding and uptake of fluorescently labeled diphtheria toxin by cells in culture has been examined by using epifluorescence video intensification microscopy. Rhodamine-labeled diphtheria toxin retained significant toxicity on bioassay and in cell culture and was tested for uptake by human WI-38 and mouse 3T3 fibroblasts grown in culture. When added to cells at 37 degrees C, toxin was observ...

Effect of metal ions on diphtheria toxin production.

The effect of several metal ions on the production of diphtheria toxin was tested. By using the gel immunodiffusion system for detecting toxin, a wide range of metal ion concentrations was conveniently surveyed. Five divalent cations, Fe2+, Cu2+, Co2+, Ni2+, and Mn2+ inhibited toxin production within a range of concentrations that did not inhibit growth of the producing strain. Growth and toxin...